Appetizer Recipe : Fried Dumplings with Cilantro Salad Recipe : Asian at Home

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In order to make spinach dip, start with a 10-ounce package of frozen, chopped spinach that has been thawed and drained, and add this spinach to 16 ounces of…
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26 Responses

  1. Seonkyoung LongestSeptember 24, 2013 at 1:39 amReply

    Of course! That’s really great idea, I will try to come up with a great recipe for vegetarian dumplings!!!

  2. piglette0928September 24, 2013 at 2:33 amReply

    Hi 언니!! I loved your version of vegetarian 떡국, can u show me how to make vegetarian 만두?? I haven’t seen any good ones ..Thsnk you

  3. Anna MetcalfSeptember 24, 2013 at 3:24 amReply

    very nice video and It looks delicious~:)

  4. xxXSimplyFabulousXxxSeptember 24, 2013 at 3:42 amReply

    I just suscribed after seeing all these delicious recipes!!!!!! Especially this one !!!!

  5. MARIO RODRIGUEZSeptember 24, 2013 at 4:06 amReply

    HOT CHEF SHE IS WONDERFUL AND FUNNY

  6. MCLauj VangSeptember 24, 2013 at 4:37 amReply

    where do you buy the wrap? or how do you make it? I’ve been trying to make it a lot of time with different kind of ways but it doesnt turn out right. It always thick and i want thin not thick.

  7. blockingis4losersSeptember 24, 2013 at 5:03 amReply

    yummy!!!

  8. Lawrence999999999September 24, 2013 at 5:43 amReply

    i really miss home made Korean food…
    🙁
    you make me feel like a kid again, watching and eating great food!
    THANK YOU!
    😉

  9. Seonkyoung LongestSeptember 24, 2013 at 6:29 amReply

    Korea

  10. Seonkyoung LongestSeptember 24, 2013 at 6:54 amReply

    YEAH!

  11. Seonkyoung LongestSeptember 24, 2013 at 6:58 amReply

    Of course you can!

  12. MegaRasha1September 24, 2013 at 7:52 amReply

    can we use ground beef instead?

  13. Jon MadsenSeptember 24, 2013 at 8:07 amReply

    looks delicious!!! :)

  14. wert668September 24, 2013 at 8:58 amReply

    If there were more women like you, World would be better place.

  15. chopsticksSeptember 24, 2013 at 9:46 amReply

    oh wow! this is the first time ive seen dumplings served this way 🙂

  16. GILBOY POGISeptember 24, 2013 at 10:42 amReply

    yummy!!!

  17. msscrzSeptember 24, 2013 at 11:07 amReply

    Awesome recipe !!!!!  <3

  18. superpopewinzSeptember 24, 2013 at 11:58 amReply

    le feel when no le east aryan gf ;_;

  19. AtHomeWithNikkiSeptember 24, 2013 at 12:45 pmReply

    I really enjoyed your video! I just recently started my channel on you tube. Please be sure to check out my videos if you get a chance. Please keep the great videos coming. Have a beautiful day!

  20. Eli AlexanderSeptember 24, 2013 at 1:17 pmReply

    Wow ~ I cant even tell you how amazing this looks.. You really are a cooking GENIUS!

  21. sloththemightySeptember 24, 2013 at 1:29 pmReply

    Yay, another video from the most adorable chef on youtube.

  22. SeclusiionSeptember 24, 2013 at 2:08 pmReply

    No vekka, Mayonnaise is not an instrument.

  23. cholitalimaSeptember 24, 2013 at 3:02 pmReply

    Why these snack US recipes always have to add mayonnaise and canned veggies?

  24. fashionme37September 24, 2013 at 3:48 pmReply

    do you have to use the dry veggie dip? is that just an addition kind of thing or a have to thing?

  25. iAMsoBEAST1September 24, 2013 at 4:20 pmReply

    Gah! I’m so hungry, AND I HAVE NO FOOD!

  26. LoveMyPhillySeptember 24, 2013 at 4:47 pmReply

    First time hearing about using chestnut in a dip recipe. Great idea!

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