Steak and Ale Pie Recipe | Marco Pierre White

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Watch Chef Marco Pierre White as he makes a classic favourite, a golden Steak and Ale Pie. An easy recipe from Knorr. This Steak and Ale Pie recipe is made f…
Video Rating: 4 / 5

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17 Responses

  1. Bi0tch00October 14, 2013 at 5:53 amReply

    omg he didnt cut it open at the end, what a tease

  2. godscuttingyoudownOctober 14, 2013 at 6:45 amReply

    STOP COOKING MARCO ITS 3 AM AND I NEED TO SLEEP!!

  3. aiddogg3October 14, 2013 at 7:19 amReply

    but that’s like saying lets make a jim beam bbq sauce, the flavour is there, the alcohols not it cooks out.

  4. henrybrice86October 14, 2013 at 7:45 amReply

    Not exact – when you have a solution of two liquids, the liquid with the higher concentration will actually evaporate much faster. According to the FDA, depending on temperature and surface area,you need to simmer a liquid for about 3 hours to get rid of most of the alcohol, and even then, you’ll probably have about 5% of the alcohol left.

  5. ArckitektOctober 14, 2013 at 7:57 amReply

    pie…yum

  6. Christopher HémondOctober 14, 2013 at 8:51 amReply

    Knowledge : -1
    Cooking skills : -2
    Repeating something stupid someone stupid told you : +5

  7. WatcherGateOctober 14, 2013 at 9:39 amReply

    idiot

  8. chase lupexOctober 14, 2013 at 10:07 amReply

    them classic slip ons lol

  9. CaiovzcOctober 14, 2013 at 10:10 amReply

    Actually you’re both wrong. There is no intensification of the alcohol ratio neither full evaporation due to the different boiling points. Ethanol will evaporate at a different rate, that’s the key to understand why there will be remaining alcohol in finished food, but always in a lower ABV than in the original beverage itself. Search the Wikipedia article (and the sources therein) on “cooking with alcohol->alcohol in finished food”.

    best regards

  10. caligal2010October 14, 2013 at 10:40 amReply

    Lol thanks =)

  11. g3no11October 14, 2013 at 11:29 amReply

    man your spunky,forget the cooking,long dark hair,beautiful eyes,phewwwww

  12. caligal2010October 14, 2013 at 11:46 amReply

    haha I noticed that too xD

  13. caligal2010October 14, 2013 at 12:31 pmReply

    Still, its quite annoying. I think Chef Pierre would be better off starting his own brand and not using these cubes. I hate that he doesn’t use salt and pepper for seasoning but instead uses these unhealthy things :/

  14. PeterStoreysbutlerOctober 14, 2013 at 12:37 pmReply

    Its a promotional video, he has to use the cube thing.

  15. 420freshgreenzOctober 14, 2013 at 1:22 pmReply

    Marco wearin vans. Lol

  16. James WorthingtonOctober 14, 2013 at 1:52 pmReply

    me too

  17. James WorthingtonOctober 14, 2013 at 2:08 pmReply

    Broadside ale ommmmmm

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