Visit http://www.learnrawfood.com to see more raw food recipes. Raw food author and chef Jennifer Cornbleet shares how to prepare a delicious and simple Jumb…
Video Rating: 4 / 5
Visit http://www.learnrawfood.com to see more raw food recipes. Raw food author and chef Jennifer Cornbleet shares how to prepare a delicious and simple Jumb…
Video Rating: 4 / 5
Karen DworkinJanuary 24, 2014 at 4:48 am
I also sweeted my berries first in a similar fashion for my fruit bars
MamaQuita0109January 24, 2014 at 5:04 am
Jennifer, is there any substitution for coconut? I”m allergic…
Rita MarieJanuary 24, 2014 at 5:30 am
looks absolutely delicious.. and sooooo healthy. thanks for sharing..
Neo DeLoachJanuary 24, 2014 at 6:18 am
how can I make my own dry shredded coconut?
Heretic High Raw FoodistJanuary 24, 2014 at 7:13 am
Another great recipe, thanks! x
macedosunrise .January 24, 2014 at 7:28 am
Oh what happened you changed so much I liked your hair
MihaelaV68January 24, 2014 at 7:55 am
Best cake ever! Thank you so much !
gentle deerJanuary 24, 2014 at 8:02 am
that looks like 20 dollars worth of walnuts and 20 dollars worth of fruit –
or no?
moshbydefaultJanuary 24, 2014 at 8:48 am
@Necrowitch yeah it looks like honey would make it a bit better 🙂
NecrowitchJanuary 24, 2014 at 9:45 am
@livingrawlifestyle yup yup! =^-^=
Jennifer CornbleetJanuary 24, 2014 at 10:26 am
Good to hear!
livingrawlifestyleJanuary 24, 2014 at 10:28 am
@Necrowitch I agree that honey would be a better choice over agave.
GreenLaughs RodJanuary 24, 2014 at 11:12 am
Thats my next b-day cake!
NecrowitchJanuary 24, 2014 at 11:47 am
I might actually make that… with honey. P=
NecrowitchJanuary 24, 2014 at 12:21 pm
yeah but only because I don’t like agave… it is too processed and acts
like high fructose corn syrup in the body. =/
ILoveValenciaOrangesJanuary 24, 2014 at 1:02 pm
Could you use coconut secrets or is that as bad as agave? does the date
syrup work for this?
amazinginspirationJanuary 24, 2014 at 1:25 pm
eeeeeeeeyyaaaeeiiiieeeeee!!! =) I am in LOVE with this recipe….. omg!!!
Jennifer You are AWESOME!!!!!!!
JustDoItRawJanuary 24, 2014 at 2:23 pm
that looks absolutley beautiful and delicious !!! i am definitely going to
make this for my family =)
Hoovesandpaws61January 24, 2014 at 3:01 pm
I bought your book about a year ago and I just discovered your videos. You
are a very good teacher.
Alani KeiserJanuary 24, 2014 at 3:15 pm
Wow… I have to say, I was VERY sceptical that it would stay put after
removing the mould… but wow. Very cool!
Jennifer CornbleetJanuary 24, 2014 at 3:38 pm
some great new videos have been posted. Go peek 🙂
silverscreenprodJanuary 24, 2014 at 3:49 pm
Wow looks like a great recipe. You have a very pleasant personality and
great enthusiasm. Great video. Thanks!