Panna cotta – original Italian Recipe

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Panna cotta is a typical creamy sugary pudding. Panna cotta is simple and very fast to make. Find this and many more recipes with pictures on the Giallozaffe…
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19 Responses

  1. Yosita OramahiSeptember 24, 2013 at 3:57 amReply

    Thanks for clarifying! Will def try it this weekend. I like my panna cotta with Nutella! 🙂

  2. yellowsaffronSeptember 24, 2013 at 4:37 amReply

    No, it’s 6 grams total!

  3. Yosita OramahiSeptember 24, 2013 at 4:55 amReply

    Thanks so much for responding! It’s 6 gram per sheet so total 18 grams, correct? Sorry, just want to make sure I understand.

  4. yellowsaffronSeptember 24, 2013 at 5:14 amReply

    0,2 oz = 6 g

  5. Yosita OramahiSeptember 24, 2013 at 5:54 amReply

    Hi there. How many grams of powdered gelatine should I use? I don’t think there is reference to the weight of the gelatine sheets above? Thank you!

  6. yellowsaffronSeptember 24, 2013 at 6:24 amReply

    Whipped topping is not a substitute for heavy cream! Can’t you find heavy whipping cream? otherwise try with milk

  7. yellowsaffronSeptember 24, 2013 at 6:27 amReply

    You didn’t use enough gelatin, I think!

  8. yellowsaffronSeptember 24, 2013 at 7:24 amReply

    1 tsp of vanilla extract or vanilla powder

  9. yellowsaffronSeptember 24, 2013 at 7:39 amReply

    Yes, you can replace the vanilla pod with 1 tsp of vanilla extract

  10. yellowsaffronSeptember 24, 2013 at 7:46 amReply

    Powdered gelatine is fine, use the same weight

  11. Marilyn VenturaSeptember 24, 2013 at 8:21 amReply

    Gelatin package! :D

  12. marvy118September 24, 2013 at 8:46 amReply

    Cool!

  13. marvy118September 24, 2013 at 9:01 amReply

    Cool!

  14. michelle dela cruzSeptember 24, 2013 at 9:35 amReply

    TT.TT GRAZIE

  15. So FluffayyyySeptember 24, 2013 at 10:20 amReply

    Thanks for the video 🙂

  16. toby ramosoSeptember 24, 2013 at 11:14 amReply

    Tt

  17. Roselle HaagensenSeptember 24, 2013 at 11:52 amReply

    More vanilla? Hrm… yeah i think you need to add more vanilla

  18. isadella143September 24, 2013 at 11:54 amReply

    can i use unflavored powder gelatine? i can’t find gelatine sheets to our area, how many table spoon u think i need to put if i use powder gelatine? thank’s 🙂

  19. cocotra123September 24, 2013 at 12:42 pmReply

    can we use vanilla extract instead of vanilla pod if we don’t have any? thanks!

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