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Another video to inspire you in the kitchen when cooking great recipes and great food. http://greatestonlinestore.com/recipes food idea ideas recipe recipes …
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Mexican basics with Bhavna Classic guacamole recipe, made with ripe avocados, jalapenos, cilantro and lime. Guacamole is a great party dip and it tastes deli…
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21 Responses

  1. SagaraSouskeOctober 23, 2013 at 4:14 amReply

    I am actually laughing at all the negative criticism for this video. Cumin and cilantro are actually great improvements for the taste of guacamole. Besides my neighbor who happens to be an old Mexican dude uses cumin and cilantro in his guacamole lol. It beats having to hunt down chipotle chile for that extra smokiness because cumin actually taste quite well with guacamole.
    To each their own I guess.

  2. Chirag DudaleOctober 23, 2013 at 4:47 amReply

    Sorry But that is not how you make guacamole. Guacamole never has cilantro or garlic or cumin powder. A true authentic guacamole would consist of avacados,onions, tomatoes, salt to taste, lemon(not lime) to taste & jalapeno. And for those wondering whether to use a food processor or a fork to mash it all up? Use a fork. Never in my 15 years of eating mexican food have i come across anyone who would eat their guacamole in a puree form. Guacamole is always meant to be chunky.

  3. Bhavna's KitchenOctober 23, 2013 at 5:42 amReply

    You can add/omit ingredients as per your taste, very simple!

  4. Aysha116October 23, 2013 at 6:18 amReply

    Cummin ooo no never mix indian and mexican no good

  5. DavidoMauroOctober 23, 2013 at 7:04 amReply

    If u dont have avocados u can not prepare guacamole.
    As simple as that.

  6. DavidoMauroOctober 23, 2013 at 7:25 amReply

    oh my god such a terrible advise !

  7. chingrin macchefOctober 23, 2013 at 8:19 amReply

    LOL I’ve never had enough guacamole to freeze. It always gets eaten.

  8. adriana avila leyvaOctober 23, 2013 at 8:22 amReply

    nada que ver he esa tecnica es pure y sabra feo haslo muy mal

  9. Victoria MateoOctober 23, 2013 at 8:33 amReply

    ¿Eso es guacamole?……pues parece un pure, no me gusta su aspecto ni su forma de prepararlo…..papilla de aguacate

  10. tu padre culeroOctober 23, 2013 at 9:24 amReply

    putos gringos para esto ni nos quieren no mierdas?
    pidan ayuda a los mojados culeros aquellos hermanos que lo han dejado atras todo y que muchos han muerto en sus manos por culpa de unos estupidos papeles

  11. rupa krishnaOctober 23, 2013 at 9:52 amReply

    Hi bhavana, do you peel the skin of avacados

  12. Pradip HaldankarOctober 23, 2013 at 10:21 amReply

    What is the substitute for avocados, since in India we don’t get it. Can I use guvava instead. How it tasts like. Sauver?

  13. naterivers313October 23, 2013 at 11:07 amReply

    I am going to make it today your way . I noticed you didn’t use tomatoes 🙂

  14. mixtiadaOctober 23, 2013 at 11:48 amReply

    ur awesome! thanks!

  15. drparisaOctober 23, 2013 at 12:10 pmReply

    😀 Well said!

  16. ray smithOctober 23, 2013 at 12:22 pmReply

    thank you i liked

  17. Adiba ShahidOctober 23, 2013 at 12:57 pmReply

    that is alot of guacamole. you were having guests over.

  18. gardini100October 23, 2013 at 1:18 pmReply

    what an ass you are .

  19. gardini100October 23, 2013 at 1:27 pmReply

    hehe you know your stuff ..you even have red onion and tomatoes ready on the side there :D….

  20. treatzio5October 23, 2013 at 1:56 pmReply

    NICE!

  21. kcincoffeyOctober 23, 2013 at 2:19 pmReply

    its 1 lime not lemon some cook u are,

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