Indian Food – Butter Chicken Recipe – Murgh Makhani

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Indian Food - Butter Chicken Recipe - Murgh Makhani

To see the text & photo version of this recipe click here http://jeenaskitchen.blogspot.com/2010/01/butter-chicken-recipe-murgh-makhani.html Chef cooks an ar…

Learn how to make super easy egg fried rice using leftover rice, vegetables of your choice, egg and some basic spices/sauces. This quick and easy egg fried r…
Video Rating: 4 / 5

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35 Responses

  1. Finediningindian.comSeptember 29, 2013 at 6:05 amReply

    good recipw

  2. FighterInferno09September 29, 2013 at 7:01 amReply

    Looks really good

  3. bhanu1975bsSeptember 29, 2013 at 7:13 amReply

    Food items making time speach,is good not a song’s.

  4. nikhil patelSeptember 29, 2013 at 7:34 amReply

    i like your syle i will try this your way looks good

  5. stephen barberSeptember 29, 2013 at 8:24 amReply

    well your a lazy git,try making it you will save a fortune

  6. uggybigbootsSeptember 29, 2013 at 9:06 amReply

    instead of thr asshole comments- can someone please tell me if this recipe is good or not? it looks amazing. Anyone tried?

  7. lenr khSeptember 29, 2013 at 9:51 amReply

    xD yea I guess YOU WRONG ASSHOLE >:_

  8. Sallu BhaiSeptember 29, 2013 at 10:43 amReply

    I have downloaded the MasterChef India Mobile app on my phone and it is awesome! I get access to amazing & yummy recipes, have live-chats with the Judges, know about previous contestants in the Hall of Fame section and also play the cool in-break quiz while I watch the show. You too can do all this. Dial 18002670700 and download the Free MasterChef Mobile app now!

  9. joe blowSeptember 29, 2013 at 11:33 amReply

    wow what alot of work and time….think I’ll order in instead

  10. Sallu BhaiSeptember 29, 2013 at 11:50 amReply

    I have downloaded the MasterChef India Mobile app on my phone and it is awesome! I get access to amazing & yummy recipes, have live-chats with the Judges, know about previous contestants in the Hall of Fame section and also play the cool in-break quiz while I watch the show. You too can do all this. Dial 18002670700 and download the Free MasterChef Mobile app now!

  11. herblackwings39September 29, 2013 at 12:33 pmReply

    There’s a link in the description box to the blog that lists the ingredients.

  12. Sebastian MichaelisSeptember 29, 2013 at 12:58 pmReply

    presses nose to the screen trying to smell it- dammit why u no haz smell-o-vision!!! Q.Q
    

  13. jason comptonSeptember 29, 2013 at 1:58 pmReply

    grow up.

  14. lagadapatiraviteja28September 29, 2013 at 2:36 pmReply

    we are nt understanding the ingredients

  15. lagadapatiraviteja28September 29, 2013 at 3:29 pmReply

    the ingredients wat we want z nt dress u give some more clarity

  16. matabulanSeptember 29, 2013 at 3:38 pmReply

    youtube.com/watch?v=jeZgUdJflTs

  17. kemiim MegahanSeptember 29, 2013 at 3:40 pmReply

    I kept watching the video again and again on Chef Jeena’s blogsite, just to hear those passionate, plaintive pleas (background song). Finding the title among these comments, I googled it, and one short click later I was on youtube viewing two different versions of it. My verdict: I like the Butter Chicken Recipe version better!

  18. CBabyIcedOutSeptember 29, 2013 at 4:20 pmReply

    calling someone an indian isn’t racist you fucking retard.

  19. Madushan AbeysingheSeptember 29, 2013 at 5:07 pmReply

    Agree with You… And I tried like this Awsm to cook faster also… Thank you Eat East Indian…

  20. Eat East IndianSeptember 29, 2013 at 5:10 pmReply

    …???…What happened..did it not turn out good for you?

  21. wadayaar kSeptember 29, 2013 at 5:56 pmReply

    color good but taste bad….

  22. Eat East IndianSeptember 29, 2013 at 6:07 pmReply

    Thanks my friend. Enjoy!

  23. jaya chandra komaravelliSeptember 29, 2013 at 6:18 pmReply

    yummy………….
    

  24. Eat East IndianSeptember 29, 2013 at 7:07 pmReply

    You are welcome my friend!

  25. sudhanshu jaySeptember 29, 2013 at 7:49 pmReply

    Simple and quick to make. Thanks a lot !!

  26. Priti Ranjan SahooSeptember 29, 2013 at 8:40 pmReply

    its really testy but i found that after adding the egg if we don’t fry it then egg will act like adhesive to the rice for which i gave little bit time to fry the egg n then add the rice. Then our egg fried rice is ready to serve..

  27. Eat East IndianSeptember 29, 2013 at 9:33 pmReply

    Thank you!

  28. stubru16September 29, 2013 at 10:06 pmReply

    Looks yummy! 🙂

  29. Eat East IndianSeptember 29, 2013 at 11:02 pmReply

    For Sure 🙂 Please do keep watching and provide your feedback!

  30. Rachel MarshallSeptember 29, 2013 at 11:52 pmReply

    It SO is! I appreciate your videos. Please keep them coming!

  31. Eat East IndianSeptember 30, 2013 at 12:36 amReply

    Isn’t it fun to cook when kids enjoy your cooking 🙂

  32. Rachel MarshallSeptember 30, 2013 at 1:36 amReply

    Delicious! Just tried it tonight and the kids LOVED it! Thank you!

  33. Eat East IndianSeptember 30, 2013 at 1:51 amReply

    You can use any kind of rice but Jasmine and basmati are two of my favs to use. These were brown basmati rice. Let me know how it turns out for you. Cheers!

  34. Eat East IndianSeptember 30, 2013 at 2:00 amReply

    Appreciate your taking time to comment!

  35. Farraz ZafarSeptember 30, 2013 at 2:26 amReply

    thanks mam, u made my life easy 🙂

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