Sweet Potato Pie – DESSERT RECIPE

 Potato Recipes

ONE POT CHEF COOKBOOKS ON iTUNES BOOKSTORE: http://itunes.apple.com/au/artist/david-chilcott/id478668534?mt=11 Sweet Potato Pie is an American dessert classi…
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15 Responses

  1. OnePotChefShowDecember 5, 2013 at 6:21 amReply

    I’m trying to reply to comments, unfortunately YouTube’s new comment system
    is absolute rubbish. It keeps refusing to allow me to post replies on my
    own videos! I promise I’m not ignoring you ;)

  2. RyuuYakuzaDecember 5, 2013 at 6:53 amReply

    I hate sweet potato but my old man loves it and I wanted to make it for him
    and this was sooo much help. Aussie pride! Keep representing us mate you’re
    awesome.

  3. BraidedLilyDecember 5, 2013 at 7:45 amReply

    I’m in Texas and sweet potato pie is a year round favorite in place of
    pumpkin pie. You make your pie filling with extra cinnamon which is what I
    do with sweet potatoes or pumpkin recipes. Yum! This looks wonderful! 

  4. Mia CulpaDecember 5, 2013 at 7:50 amReply

    If you want to try it again, bake the potatoes next time. You haven’t
    really had a wonderful sweet potato pie until you’ve done it that
    way…Trust me, I’m a Southerner from the States and we KNOW our taters! 😀
    LOL 

  5. Sarah TurnerDecember 5, 2013 at 7:50 amReply

    I love your channel ahhh

  6. Stuart VanderveenDecember 5, 2013 at 7:54 amReply

    Would also like to add that my wife and i are hardcore foodies and this
    recipe for sweet potato pie is perfect for something we’ve wanted to try at
    home for a long time. Will share our success or failure with it once done!
    On a different tangent, you should consider getting your videos edited by a
    professional. it makes all the difference. Give us a shout if you think
    this is a good idea and we could help you there! Cheers!

  7. MsDreamcakesDecember 5, 2013 at 7:58 amReply

    Oh wow it’s so weird to me that not everyone has eaten sweet potato pie
    because it’s such a staple dessert here! lol Just goes to show I live under
    a rock huh? Glad you gave it a try and enjoyed it! =}

  8. Leta RobinsonDecember 5, 2013 at 8:27 amReply

    I’m from the southeastern part of the US and it looks like you did a
    fantastic job, very common dish around the holidays in the South (Dixie).
    Getting it to set up firmly is key. I think most recipes are spice like
    almost like pumpkin pie but with a more starchy texture. Some are not
    spicy. Try the sweet potatoes soufflé, with pecans, pineapple and coconut.
    Some people use cream cheese in the base. Divine!

  9. Tanaya FonsecaDecember 5, 2013 at 8:28 amReply

    I have never had Sweet Potato pie either. I suppose it isn’t much different
    than how I normally eat a sweet potato. : I usually just bake it then put
    butter and brown sugar/cinnamon on it. I’ve eaten them that way since I was
    a kid, sweet potato fries were my first experience as having it savory!
    Haha, new food experiences rock (sometimes 😉 ).

  10. Amy LockhartDecember 5, 2013 at 9:21 amReply

    I live in Missouri (USA). Let the pie sit overnight at least. I usually let
    my pie sit 24 hrs. To marinate and firm up really good. Either eat it cold
    or warm up slightly . Mmmmmm. I have a sweet potato & apple pie that made
    it in the annual (54 yr.traditional) Thanksgiving recipe book for the Troy,
    Missouri newspaper.

  11. Linda AllenDecember 5, 2013 at 9:24 amReply

    If you truly want to try sweet potatoes as a dessert try putting brown
    sugar, chopped pecans, coconut, and melted butter on top before you bake
    that is delish……………

  12. frank rotondoDecember 5, 2013 at 9:28 amReply

    You did good job with sweet potato pie most people in south use cream also
    in mix as good as it is it doesn’t compare to pumpkin pie but hay u r the
    bomb anyway Someday try corn pudding 

  13. Bigmaude31December 5, 2013 at 10:05 amReply

    Though I enjoyed watching your video, I am a Southerner, and chocolate has
    no place on my sweet potato pie. I also want to suggest you might want to
    cut down a little on your liquids in the pie. It should be a little firmer.
    Now I have never tried a strawberry rhubarb pie, and I hear they are good.
    If you can get the ingredients, would you show how one of those is made,
    and if you have to do anything special if the rhubarb is fresh.

  14. Sure2CookDecember 5, 2013 at 10:59 amReply

    What? This is your first time to have sweet potato as a dessert? Oh man,
    you have been missing out. Sweet potato pie is addictive. Glad you liked
    it and shared your recipe. Thanks

  15. goodyearshrimpDecember 5, 2013 at 11:13 amReply

    Hey David-I recommend trying this with nutmeg-it makes a big difference,
    and I assure you its a very common addition to sweet potato and pumpkin pie
    etc. in the states.

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