Orange Marmalade -Natural Fruits – Indian Recipes – Andhra Telugu Vegetarian Food Cuisne

 Indian Food Recipes

Orange Marmalade -Natural Fruits - Indian Recipes - Andhra Telugu Vegetarian Food Cuisne

Exhaustive recipe text in English available on http://www.gayatrivantillu.com/recipes-2/basics/orange-marmalade Ingredients: Oranges — 3 [Orange Zest — 1Tb…
Video Rating: 4 / 5

Ingredients- 1 cup chana dal 1 onion 1 tomato 1/2 tsp cumin seeds 1/2 tsp turmeric powder 2 tbsp oil 1/2 inch ginger 2 tsp lemon juice 1/2 tsp red chilli pow…
Video Rating: 3 / 5

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14 Responses

  1. Gayatri VantilluNovember 8, 2013 at 5:43 amReply

    Orange Marmalade tastes good as a bread spread. It is also used to make
    Orange Ice-cream. Its needs a bit of patience and expertise to get it good
    without bitter taste. Many don’t know that we put Papaya pulp to bring body
    and texture to this recipe. Click on the link below and enjoy the Recipe.

    For detailed text in English click on
    http://www.gayatrivantillu.com/recipes-2/basics/orange-marmalade

    Enjoy!!!

  2. Chithra ChandramouliNovember 8, 2013 at 5:44 amReply

    nice recipe

  3. Gayatri VantilluNovember 8, 2013 at 5:53 amReply

    I havn’t tried any other fruit

  4. Vinodh Kumar YallaNovember 8, 2013 at 6:37 amReply

    My Favorite Toast Spread…..ThanQ for the Recipe…

  5. Deepthi MNovember 8, 2013 at 7:27 amReply

    can we use any other fruit instead of papaya?

  6. Krishnamurthy MNovember 8, 2013 at 7:30 amReply

    i love you

  7. srinumasanam92November 8, 2013 at 8:20 amReply

    Thankyou medam

  8. Sudhakaran NairNovember 8, 2013 at 8:29 amReply

    Orange Marmalade tastes good as a bread spread. It is also used to make
    Orange Ice-cream. Its needs a bit of patience and expertise to get it good
    without bitter taste. Many don’t know that we put Papaya pulp to bring body
    and texture to this recipe. Click on the link below and enjoy the Recipe.

    For detailed text in English click on
    http://www.gayatrivantillu.com/recipes-2/basics/orange-marmalade

    Enjoy!!!

    #food #recipe #cooking #home #family #google #googleindia

  9. raja electrical Always Alone In The worldNovember 8, 2013 at 8:44 amReply

    Orange Marmalade tastes good as a bread spread. It is also used to make
    Orange Ice-cream. Its needs a bit of patience and expertise to get it good
    without bitter taste. Many don’t know that we put Papaya pulp to bring body
    and texture to this recipe. Click on the link below and enjoy the Recipe.

    For detailed text in English click on
    http://www.gayatrivantillu.com/recipes-2/basics/orange-marmalade

    Enjoy!!!

    #food #recipe #cooking #home #family #google #googleindia

  10. Mani VannanNovember 8, 2013 at 9:29 amReply

  11. Teju tejanatha bsNovember 8, 2013 at 10:04 amReply

    Orange Marmalade tastes good as a bread spread. It is also used to make
    Orange Ice-cream. Its needs a bit of patience and expertise to get it good
    without bitter taste. Many don’t know that we put Papaya pulp to bring body
    and texture to this recipe. Click on the link below and enjoy the Recipe.

    For detailed text in English click on
    http://www.gayatrivantillu.com/recipes-2/basics/orange-marmalade

    Enjoy!!!

    #food #recipe #cooking #home #family #google #googleindia

  12. Gayathri SivaNovember 8, 2013 at 11:03 amReply

    Orange Marmalade tastes good as a bread spread. It is also used to make
    Orange Ice-cream. Its needs a bit of patience and expertise to get it good
    without bitter taste. Many don’t know that we put Papaya pulp to bring body
    and texture to this recipe. Click on the link below and enjoy the Recipe.

    For detailed text in English click on
    http://www.gayatrivantillu.com/recipes-2/basics/orange-marmalade

    Enjoy!!!

    #food #recipe #cooking #home #family #google #googleindia

  13. cooolmannnnatcoolmanNovember 8, 2013 at 11:33 amReply

    just did not know when she put tamato

  14. Nishant PatilNovember 8, 2013 at 11:48 amReply

    Why the tomato was mentioned but never used for this dish?

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