How to Make Sweet Potato Marshmallow Casserole

 Potato Recipes

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12 Responses

  1. SmexyGinJanuary 14, 2014 at 6:04 amReply

    Ewwww man that’s nasty

  2. aida wilsonJanuary 14, 2014 at 6:56 amReply

    I start loving to eat this recipe when my bro in law made one last
    thanksgiving. It was my first time having since we dont have like this in
    asia and believe me for those who says its yucky and aweful ..i would laugh
    of you at you guys ..unless you’re not american. I also like the cube slice
    than the smahed one. Really good!

  3. FlowersInTheVase_January 14, 2014 at 7:28 amReply

    sweet potato and marshmallow 0.0

  4. AvaTCRebeccaCJanuary 14, 2014 at 7:47 amReply


  5. Cici RyJanuary 14, 2014 at 8:34 amReply

    Totally agree with hotamy! But what If I don’t use ginger is that a crucial

  6. dmarleyfanJanuary 14, 2014 at 9:11 amReply

    This better be good! Trying this tomorrow !

  7. DiGiTaLM4NJanuary 14, 2014 at 9:57 amReply

    I love Howcast 😀

  8. Aimee TunJanuary 14, 2014 at 10:56 amReply

    first recipe I find where the sweet potatoes aren’t smashed!!!!!! Thank
    God!!!! Making this for christmas!!!!

  9. TheSoozGOJanuary 14, 2014 at 11:35 amReply

    You say to add salt, but it’s not in the list of ingredients. How much salt?

  10. Diejdhdudud NoJanuary 14, 2014 at 11:44 amReply

    hanfuls haver banfuls

  11. PrincessPumpernickelJanuary 14, 2014 at 12:16 pmReply

    I love your videos.:)

  12. Ashley McIntoshJanuary 14, 2014 at 12:41 pmReply

    Who would eat potatos and marshmallows?!?!
    Ewwwwwwwwwwwwwwwwwwwwwwwwwwwwwwwwwwwwwwwwww 😛

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