How to make shami kabab mixture – Indian restaurant cooking-Indian Cooking – pabda20 – part 1

 Indian Food Recipes

How to make shami kabab mixture Indian restaurant cooking Tender mince lamb with authentic indian spices, being prepared to make shami kebab for more ideas h…
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2 Responses

  1. DidderlyJanuary 25, 2014 at 5:48 amReply

    Hi Ali, What would this come out like with a greasy meat like Lamb mince..?
    My mouth was watering just watching them sizzle in the pan lol keep up the
    vids and happy new year to you and all your staff.

  2. MistyRicardoJanuary 25, 2014 at 6:09 amReply

    Hi pabda, can I ask what is in your ‘kebab paste’ that you added to the
    mince before the kashmiri masala paste ?

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