Easy Chicken and Dumplings Recipe

 Chicken Recipes

This recipe is long over do. I’ve been asked so many times to share this recipe, but for whatever it has always slipped my mind. Chicken and Dumplings are ma…


15 Responses

  1. E WinstonJanuary 12, 2014 at 6:11 amReply

    Just what I was looking for

  2. Berry SweetJanuary 12, 2014 at 6:49 amReply

    Looks yummy, I’m going to do this to my left over thanksgiving turkey meat!

  3. Kari RodJanuary 12, 2014 at 7:04 amReply


  4. jplove97January 12, 2014 at 8:03 amReply

    Thanks, going to make this for my hubby!

  5. thbklover2010January 12, 2014 at 8:43 amReply

    thanks for this video tutorial :)

  6. swadefoxxJanuary 12, 2014 at 8:56 amReply

    Hi Rosie. I am new to ur channel…just found it today. I must say I LUV IT
    !! your cooking reminds me of the way the much older ladies in my family
    cook. It’s obvious that u’re a young woman urself but believe me, that was
    compliment coz they can throw down ! Lol. So now I have to go look at all
    ur videos but I just want to say thanx for sharing. ~ Blessings :-)

  7. mzpookie27January 12, 2014 at 9:22 amReply

    So wat if u not makin a big pot how would u measure small amount out

  8. apachette07January 12, 2014 at 10:13 amReply

    Lol! You’re welcome, and thanks for the vids. I love good ol’ soul food and
    these recipes look awesome.

  9. Joshua TiptonJanuary 12, 2014 at 10:41 amReply

    Great looking dish

  10. I Heart RecipesJanuary 12, 2014 at 11:17 amReply

    You can just tear the biscuits :-)

  11. Ladytee741January 12, 2014 at 12:07 pmReply

    looks really good

  12. Pad929January 12, 2014 at 12:11 pmReply

    Thumbs up for you, Rosie! I appreciate all the work you do to make these
    videos. Just wondering: what was the total time it took to prepare

  13. I Heart RecipesJanuary 12, 2014 at 12:26 pmReply

    Thanks for watching!

  14. snowblo1January 12, 2014 at 1:22 pmReply

    Awww Rosie, I love how you used both the homemade & refrigerated dumplings
    in this recipe. I’m on a gluten free diet/lifestyle right now, but I will
    be making this for my man. I’m sure he will love it. Thanks so much!

  15. angie greeneJanuary 12, 2014 at 1:35 pmReply

    why did you chill the dough???

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