Meatball Marinara Sub Recipe – SORTED

 Italian Food Recipes

This is one of our favourite sandwiches of all time… and apparently it’s also one of yours because you requested a meatball marinara sandwich in your drove…

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20 Responses

  1. BlokheadzMarch 6, 2014 at 4:24 amReply

    this IS better than subway. i will most def try this at home.
    im not sure if you guys already have this video but can you do a homemade
    stromboli?

  2. SORTED FoodMarch 6, 2014 at 4:53 amReply

  3. Vishal LaulMarch 6, 2014 at 4:59 amReply

    And this is how you make a sub. 

  4. Macigal Gamer 00March 6, 2014 at 5:23 amReply

    Fuck i am hungry. Wen i saw Ben eating he’s Meatball sub

  5. Jasmine StewartMarch 6, 2014 at 6:20 amReply

    Couscous works well in meatballs instead of breadcrumbs too! Also if you
    want to make large meatballs at the same size, try using an ice cream
    scoop! :) 

  6. TinyRoboticPiggiesMarch 6, 2014 at 6:49 amReply

    Can you guys come down to Falmouth and cook with us? Uni work is kicking in
    and only making me hungrier… Ben, you’re our only hope… 

  7. adrian p pMarch 6, 2014 at 7:21 amReply

    Braise the meatballs in the sauce!!!!!

  8. it'sCookieloveMarch 6, 2014 at 8:01 amReply

    Do you guys know that even 13 year olds watch your show? I love this. 

  9. helloMarch 6, 2014 at 8:40 amReply

    not a good thing to watch when you’re hungry lol

  10. Melissa AntromMarch 6, 2014 at 8:59 amReply

    Philly cheesestake

  11. Yasmin AzmiMarch 6, 2014 at 9:54 amReply

    Lasagna!

  12. jonas williamsMarch 6, 2014 at 10:02 amReply

    plz can you do flombayed bananas, I have no idea how to spell that

  13. blue daisy xxMarch 6, 2014 at 10:42 amReply

    Of cause it’s gonna be better than subway u r using fresh ingredients for
    ohe and u r not using that horrible plastic bread they use 

  14. Dragon WishMarch 6, 2014 at 10:43 amReply

    it was some what burned

  15. mema taliliMarch 6, 2014 at 11:40 amReply

    It look to good yummy

  16. doubtfuldreamerMarch 6, 2014 at 11:52 amReply

    Hahaha, “do it. you gotta do it”

  17. Mark TMarch 6, 2014 at 12:46 pmReply

    Pine nuts?

  18. FerocityofWindMarch 6, 2014 at 1:11 pmReply

    A good tip is to also use hotdog buns instead of a big sub style bread.
    That way people can personalize their own and you can use any leftover hot
    dog buns (and they’re cheaper than gourmet bread) at the same time. You
    don’t quite get the ability to overstuff them with topping, but still
    pretty damn tasty!

  19. kinawesome1March 6, 2014 at 1:25 pmReply

    Definitely trying this recipe ! Looks so good

  20. Izaan SallihMarch 6, 2014 at 1:58 pmReply

    could you make a malaysian favorite. Kaya jam or coconut jam as you would
    call it. it is usually served with toast and butter with softboiled egg. we
    would usually eat it as is and dip it in the egg with dark soy sauce with
    some white pepper

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