How to Make Italian Ice with Pomegranate

 Italian Food Recipes

How to Make Italian Ice with Pomegranate

How to make italian ice, another use for pomegranates by kids for every age.
Video Rating: 2 / 5

Spice up your Thanksgiving menu with a fabulous holiday side dish. This video is part of Everyday Italian show hosted by Giada De Laurentiis . SHOW DESCRIPTI…

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14 Responses

  1. Mike MullinsMarch 23, 2014 at 3:57 amReply

    nice kitchen

  2. Kristie WilsonMarch 23, 2014 at 4:48 amReply

    @saveusrecycle that’s cool. :)

  3. landon lasaterMarch 23, 2014 at 5:02 amReply

    Food processor queen…

  4. vladovnaMarch 23, 2014 at 5:03 amReply

    you can eat the cookies at other times, too..just so that you know

  5. TreefoxMarch 23, 2014 at 5:56 amReply

    @AdIgnorantiam I usually either do a gingersnap cookie or even just a pinch
    of cinnamon – works great everytime : )

  6. theblueangel28March 23, 2014 at 6:15 amReply

    amazing…ive never seen this…and i been followin her for years! ill
    totally have to do this..minus the cheese and use rice flour and rice pasta

  7. Derick ShamblinMarch 23, 2014 at 6:18 amReply

    I wonder if you could substitute gingerbread for the amaretti. Any takers?

  8. janexo0March 23, 2014 at 6:56 amReply

    such a mushy dish lol like babyfood

  9. ghenghischronMarch 23, 2014 at 7:07 amReply

    i hate when they add secret ingredients. now if i want to make it right i
    have to buy a whole box of cookies just to add 3 to a lasagna

  10. skipperbonusMarch 23, 2014 at 7:49 amReply

    cookies and lasagna… :3

  11. unika porcempreMarch 23, 2014 at 8:36 amReply

    she pronounced motzaret-la like a truly italian Lol!!

  12. amyvb1March 23, 2014 at 9:25 amReply

    Mmm, this sounds delicious!

  13. xMoveLikeUGonnaDiexMarch 23, 2014 at 9:34 amReply

    great vegetarian dish! I’m gonna make this for thanksgiving! I’ll actually
    get to eat something that’s festive, with no meat! =]

  14. FM897March 23, 2014 at 9:54 amReply

    Find other recipes to make with them. I’m pretty sure they last a while
    too, so don’t worry about using them up in a week or something. And of
    course, as vladovna said, you can eat the cookies by themselves as well.

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