First of all, I like the intro 🙂 His dance looks so cool because I never can do dance like him lol So this guy wants to eat some gyoza at RUNNY’s today. I h…
Video Rating: 4 / 5
A King crab being taken apart by a Chinese chef at a restaurant. Crab was 7lbs of deliciousness! Edit: For those wondering why it was not just simply boiled …
Video Rating: 1 / 5
didonelizaNovember 21, 2013 at 6:18 am
what can i use instead the oyster sauce? i’m italian and it’s a little
difficult to find in my country :/
Hamza TahirNovember 21, 2013 at 6:22 am
if you cant use pork you can just use beef its still amazing but ADD an
indian spice to this called “keema masala” add like a table spoon or 2 and
mix and it has an amazing indian tatse which makes the recipe much better.
Rocio GoodeyNovember 21, 2013 at 6:37 am
We made these tonight – I’m a fan of this channel. They turned out pretty
good, although it seemed like a lot of work for a little bit of food. But
dang it if I don’t feel proud about it! We also made dessert gyoza out of a
pear (chopped it into bits and tucked it in with cinnamon in some and
chocolate in others).
goga schnitzelNovember 21, 2013 at 6:49 am
These are ,,Pierogi,, in west europe 🙂
Kid DynNovember 21, 2013 at 7:27 am
Awesome… Very nice…. Thank u love from Singapore!
Sahaira666November 21, 2013 at 8:09 am
ret’s fly them! 😛
Rei YamamotoNovember 21, 2013 at 8:58 am
hi runi 🙂 your so great in cooking 🙂 your videos help me a lot
Francine InsognaNovember 21, 2013 at 9:39 am
Awesome!!! Thank you for sharing!!!
Patrick NguyenNovember 21, 2013 at 10:32 am
what song is that,the one that you use while you were cooking
Zandra NavalNovember 21, 2013 at 11:29 am
dat SHUFFLING intro m/
abo assemNovember 21, 2013 at 12:20 pm
4:26 bra bra bra XD I love Engrish !!!!
Gabriel OngNovember 21, 2013 at 12:57 pm
it was my dream to study in Japan.and everything there is awesome
elianeokNovember 21, 2013 at 1:13 pm
Funny and esse way to prepare japanese food. It is cool. I like it.
Congratulations.
na ryoNovember 21, 2013 at 1:56 pm
ウワッ! これは美味しそう!! I love 餃子 very much!! XD This recipe looks like simple and
so good! 良いrecipeありがとうございます! m( _ _)m
lakers24kobecolts18November 21, 2013 at 2:14 pm
LMAO the noises he makes because they are still hot when he tries to eat
them.
Mp3TheftNovember 21, 2013 at 2:39 pm
Omg, I love how you’ve put them onto the plate, or the plate onto them….
XD
jonnjonncinamoNovember 21, 2013 at 2:53 pm
I want some of that 😉
miyubailNovember 21, 2013 at 3:23 pm
Dear Runny Runny san. This is the first time I’ve ever commented on your
site. Why do you speak English so well? I am Japanese who lives in the NW
USA for almost 40 yrs. Ha ha I’m just an old woman who loves to cook. Gyoza
have been on our tables for quite awhile, both here and in Japan. Now I can
make them the right way just like you showed. Thank you soooo much.
NyanCat1907November 21, 2013 at 3:28 pm
This is the first video i’ve saw on this channel LOL
shineeseasonsNovember 21, 2013 at 3:33 pm
So many people like this… Me too
QQTrick1QQNovember 21, 2013 at 3:51 pm
You chop cabbage, garlic onions and finger? Dangerous recipe!
shefeelslostNovember 21, 2013 at 4:49 pm
i love you ♥
Marcin NowakNovember 21, 2013 at 5:17 pm
its looks like a PIEROGI 🙂
momogi chanNovember 21, 2013 at 5:53 pm
can i steam it? i dont really like fried stuffs x_x i heard tho we can
steam it. is it gonna be different for gyoza?
MrSEANDEERENovember 21, 2013 at 6:12 pm
The meat in those legs!!!!!! I LOVE KING CRAB!!!! And for the people who
actually give a fuck for the crabs well being, these crabs are caught in
season only and this is the only way to kill them!
METALRONNovember 21, 2013 at 6:57 pm
Again I come here to watch the crab and I get people bitching “Oh Americans
are stupid” or “Omg dirty Chinese!” Please you morons keep the comments
relevant. If you are offended by this then don’t watch and keep your
comments to yourself, this is how things are done in other places. Also,
children hating on America, grow up and get off the band wagon. It stopped
being the cool thing to do a long time ago. I doubt your country is any
better and has just as many morons and problems.
Andre' FordNovember 21, 2013 at 7:56 pm
Like really who actually gives a shit… Think how many animals you and I
eat everday excluding Hindus and Vegatarians. Like really alittle gore
makes some thing bad. And in the begging he tried to execute it thoe. And
for the people who just came her to bitch about there opinion about the
human race… Well you were born human and deal with it…Animals are just
as brutal as us… Only thing is we liked to see other things suffer…
Latasha Alexander the ModelNovember 21, 2013 at 8:25 pm
Good eating. And I love my american people who are so judgemental of how
this lobster is being killed but will gladly eat chicken from a number of
places after its head was cut off. Lol.stop it.
Jason WilsonNovember 21, 2013 at 9:00 pm
What do you expect from a person who comes from a nation that gave the
Philippines 100,000 dollars for aid after the recent Tsunami! Pathetic!
I’m going to start boycotting all products made in China, or boycott as
much as possible until they start getting with the program!
JahalusNovember 21, 2013 at 9:38 pm
I’m grossed out sure but if you think any other of a crab’s natural
predators care if something they’re eating died painlessly then life is a
Disney movie for you and God is just having a good laugh at all this.
HKGOLDENNovember 21, 2013 at 10:35 pm
The only reason people are so offended is because it is shown to us, we
don’t want to know what goes on in the background. Thousands of cows’
throats are slit everyday in slaughterhouses in America but very few people
protest ’cause we just ignore it. So,? unless I become a vegan, I can never
become a “civilized” person.
vanizorcNovember 21, 2013 at 11:31 pm
Sometimes I’m ashamed of my own race. WHY do the East Asians like to watch
animals suffer while killing to eat them? Why not just humanely kill the
animal all at once instead of multilating it slowly while it’s still alive?
I’ll never get this sadistic fascination.
Quinn KnudsenNovember 21, 2013 at 11:55 pm
I have known many professional chefs, and am a dedicated cook myself. It is
pointless to make the crab suffer. It makes zero difference. Real chefs
kill the crabs/lobsters instantly, then cook them. This is just another
example of idiot Asians and their taste for suffering.
cryingsakuraNovember 21, 2013 at 11:56 pm
And who is filming probably the western people, the chef is doing his job.
Cooking the food! I don’t like this title, seems like the rest of the world
never kill crab? I hav seem a lot different way to kill a crab or any other
sea food. For example, using a squid as bait to fish the tuna, I’m pretty
sure a lot of country do that, so tuna will chase and eat squid Alive with
no doubt. So you think that’s not cruel? You never taste any big fish in
water??We human being is cruel for hunting our food, same as other creature
when they kill and eat the food. Even when you pull up the fresh vegetable
from ground and cut them as salad. It’s 100% sure, they feel very painful
cuz they r alive. But you can’t live without them. And I know sometimes the
way chef deal with good depends on the customer. If customer ask for one
way usually chef will listen their opinion.
Samara DavyNovember 22, 2013 at 12:27 am
No respect for the creatures we eat,including the people filming it! How do
you know once the shell is pulled off it’s still alive? You have a team of
scientists there? Creatures still move once they have been killed,the
delight that you get off on this,amazing.You are a true rarity
Kevin WuNovember 22, 2013 at 12:40 am
So what the hell is a humanly kill? I’m always wondering how people could
keep eating while keep complaining that their foods were not “humanly”
killed. Most human discriminate, mock and make other human suffered all the
day long but at the same time show great mercy to other species.
Interesting.
MattTheOakNovember 22, 2013 at 1:09 am
We as humans have both the brain power to minimise suffering, and the
understanding to know it exists thus in the western world, it is general
expected to kill an animal quickly to minimise the period of suffering. In
China… well they don’t really give a fuck do they?
Daniel TunnellNovember 22, 2013 at 1:29 am
You know it’s easy to say killing something alive and watch it happen is a
bad thing. But if those who eat meat of any kind and say this is
wrong…then obvious you don’t consider the same is happening to cows,
chickens, pigs etc. Do not judge what another culture or what other people
do to the animals they like to eat…in reality it’s only nature in the
most general sense the bigger or smarter animal will always kill to be fed..
Julian CarNovember 22, 2013 at 1:55 am
We’ll he served his purpose of being king XD
spitzbubezumquadratNovember 22, 2013 at 1:58 am
damn crab deserved it just think of all the hundreds of innocent shrimps,
clams and fish it murdered without the least consideration for their
friends and Family and it didnt even have the courtesy to cook them it just
grabbed them with his crusty claws and shoved it into his greedy snout
ukjentNovember 22, 2013 at 2:48 am
Most of you people make me sick. Get over it. You act as though only
“Chinese” do this. I’ve lived all over Asia. Chinese, Japanese, Koreans,
Vietnamese, Taiwanese, Philippines, and other Asians do this.
Here’s the big surprise. It’s not only Asians, u idiots. Americans,
Canadians, Mexicans, English, French, Russians, Italians, Spaniards, and
many more do it too. Oh no, the man killed a poor, defenseless creature.
GTFO. You are pathetic. These are animals, not people.
John DoeNovember 22, 2013 at 2:59 am
Call Gordon Freeman!!!
AragissNovember 22, 2013 at 3:30 am
I fucking hate how merciless far eastern people are against animals. This
is just a daily chore for that guy. I bet they don’t even think about it
much.