How to cook Sambal Goreng Tomat (Indonesian fried chilli and tomato relish)

 Indonesian Food Recipes

How to cook Sambal Goreng Tomat (Indonesian fried chilli and  tomato relish)

Making fried chilli relish – this clip accompanies the full recipe at I’ll admit It doesn’t look …

Satay Recipe. Malaysian food at its best. Follow our quick, slick guide to making your own chicken Satay – do it the VideoJug way and you can’t go wrong. Enj…


19 Responses

  1. RosaArizonaDecember 27, 2013 at 5:23 amReply

    harumnya sampai ke rumahku ,sedap……..

  2. Antonius vd KlisDecember 27, 2013 at 5:27 amReply

    Honey, chopped..! Hahaha

  3. MsNutshotDecember 27, 2013 at 6:27 amReply

    Goddammit the narrator is a robo==

  4. Rizlan ChewanDecember 27, 2013 at 7:27 amReply

    Anyway this recipe seems like Thai/Bali

  5. Rizlan ChewanDecember 27, 2013 at 8:27 amReply

    Be careful with honey as the enzimes can over breakdown the chicken and
    turn it putrid…

  6. Hadra568December 27, 2013 at 8:45 amReply


  7. Pit5302December 27, 2013 at 8:56 amReply

    I heard “Penis sauce”. FAIL

  8. KoreanPopSongDecember 27, 2013 at 8:56 amReply

    Thats not the way to make it…. Singapore’s one better

  9. Alessio MaceraDecember 27, 2013 at 9:49 amReply

    i hear “penis sauce”

  10. commentinabluemoonDecember 27, 2013 at 10:16 amReply

    gosh!!! don’t ppl cook with anything other than garlic and
    ginger???!!!!????!!! ugh, get some new inventions plz

  11. JenJen6931December 27, 2013 at 10:25 amReply

    Errrr actually I have no idea what kindda satay is this or from what
    country, because that is NOT the ingredient for the satay…

  12. PielettieDecember 27, 2013 at 10:58 amReply

    I wish there was sound when they placed the skewers in the pan.. ;-;

  13. elisdewaard1December 27, 2013 at 11:41 amReply

    this looks nasty, really….

  14. Saskguy20December 27, 2013 at 11:57 amReply

    str8 up…. “penis sauce”…. i wonder if she was Dared to do that.. lol

  15. RedyzDecember 27, 2013 at 12:55 pmReply

    @p8iy7ushn Indeed! ogod want want want want..

  16. ZhaneTheGreatDecember 27, 2013 at 1:40 pmReply

    @TL612ACK Unfortunately you probably spread it over the carpet next to your
    computer chair.

  17. 28FashionDivaDecember 27, 2013 at 1:50 pmReply

    in my country the most inthernational food is satay but sometimes is
    chicken n sometimes beef n less lamb satay.

  18. dunkenusDecember 27, 2013 at 2:05 pmReply

    the meat should be merinated for a night with the other ingredients..and
    later skewered with bamboo sticks…

  19. MolyDecember 27, 2013 at 2:18 pmReply

    I LOVE “S.A.T.A.Y”.. :)… Especially, at Kajang in Malaysia.. That place
    was the first Satay produced and famous among the Malaysian’s.. U guys
    should come and try there!! The Restaurant name is “Restoran Haji Samuri’s
    Satay Kajang”.. Yummy.. Delicious’o..

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