Learn how to make a Gazpacho Recipe! Visit http://foodwishes.blogspot.com/2011/09/fresh-tomato-gazpacho-crumbled-stale.html for the ingredients! Plus, more i…
Video Rating: 4 / 5
Learn how to make a Gazpacho Recipe! Visit http://foodwishes.blogspot.com/2011/09/fresh-tomato-gazpacho-crumbled-stale.html for the ingredients! Plus, more i…
Video Rating: 4 / 5
KP KrishnapriyaDecember 9, 2013 at 4:46 am
luv it
perfect for winter
keenedge100December 9, 2013 at 5:14 am
If he wants to call it gazpacho then who are you to say he shouldn’t?
Because you’re Spanish? So what. I get so tired of people like you,
foreigners, complaining that something that he’s cooked/prepared isn’t real
because it doesn’t meet your nationalistic approval. He’s got the Youtube
videos, not you.
epualcDecember 9, 2013 at 5:43 am
can you do the tostones cup with shrimp in recipe please?
Mike SlonskyDecember 9, 2013 at 5:46 am
Why not add corn?
CurtisDecember 9, 2013 at 6:11 am
Dear purists: Shut. Up.
TangeOrheenDecember 9, 2013 at 6:27 am
Nice! Do mole next. Do you like avocado in your gazpacho? Rock it!
TangeOrheenDecember 9, 2013 at 6:46 am
Heirloom tomatoes, peeled and seeded. Gazpacho. Nuff said. Ooooh, a little
cumin? Gazpacho 150 ways. The author of this vid is correct. Tomato.
I X KeyDecember 9, 2013 at 7:32 am
! Yum all up :o) #food #foodie #yumallup
growingneedsDecember 9, 2013 at 7:52 am
Chef John, these aren’t cooked?
KlonsebiaDecember 9, 2013 at 8:20 am
When I’v been to Spain I bought some gaspacho in the supermarket,its in a
cardboard packets,and it was fantastic.I’ll defenetely go to Spain again
and gaspacho is one of those reasons. P.S. Can you suggest any videos of
real spanish gaspacho?Maybe something similar to what your mother does.
Meagan RempelDecember 9, 2013 at 8:26 am
Can you please make Eaton Mess?
theuglykwanDecember 9, 2013 at 8:29 am
That looks amazing. Alas i am too lazy to make it.
Ridder van DoorneDecember 9, 2013 at 8:33 am
I really need the original recipe!!!!! who’s got one 🙂 Thanks…
Julian SilvaDecember 9, 2013 at 9:10 am
@maiamartinez13 It would stop being Gazpacho.
Martin DoggettDecember 9, 2013 at 9:28 am
Bay-zil ?
TiltingAndFallingDecember 9, 2013 at 10:20 am
Gazpacho is cool (hehe) and all, but lemme get a tomato bisque recipe
please!
TheGreyDaisyDecember 9, 2013 at 10:37 am
“Some woshtershoshtershiresauce” made me lol
Nari RamzanDecember 9, 2013 at 10:56 am
That does look tasty.
MrsDashRecipesDecember 9, 2013 at 11:50 am
The colors are so great thank you for this recipe! -Your friends at Mrs.
Dash
KasCooksDecember 9, 2013 at 12:15 pm
“Yes you cayenne freaks, I will add cayenne, probably” Great line, but did
you say probably?
abareemo82December 9, 2013 at 12:56 pm
this makes an AWESOME salsa. try it 😀