Food Safari Pakistan Part 1

 Indonesian Food Recipes

Food Safari Pakistan Part 1

Pakistani food.

NASI GORENG - MAKE YOUR OWN TAKEOUT

Nasi Goreng is an Indonesian dish of fried rice, onions, chilli and topped with an egg fried sunny-side up. It is spicy, simple, cheap and delicious. NASI GO…
Video Rating: 4 / 5

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32 Responses

  1. subhavsharma1986January 15, 2014 at 4:56 amReply

    main i would fucking love if guys like gordon, andrew zimmern, anthony
    bourdain can goto pakistan as well like other countries. but they are
    fucking scared…

  2. dnycguy5January 15, 2014 at 5:50 amReply

    Food Safari is a marvelous series, and it’s because Maeve O’Meara makes it
    so!! Thanks for posting this terrific episode on food from Pakistan.

  3. michellybabyJanuary 15, 2014 at 6:02 amReply

    drooling drooling XDDD

  4. SieberliebangbangJanuary 15, 2014 at 6:21 amReply

    @aliabideen No its not. Your rotis, chapatis herbs, spices come from India.
    Thats a fact, no discussion about that.

  5. underworld786January 15, 2014 at 6:51 amReply

    yeah,if u live in north america,you must be aware of famous pakistani food
    outlets.like Sabri Nihari,Bundu Khan,kebabish,lahore restuarant,student
    biryani,dawat,usmani,lasani,i didnt see any good indian restuarants
    abroad..except Veg,masal dossa,daal makhni,rajma on the menu.lol maby some
    bengladeshi restuarants or india muslim once..indian food sucks…lol most
    pakistani restuarants are full of indianz anyway.haha

  6. fatrajuJanuary 15, 2014 at 7:03 amReply

    Haleem has origins in Hyderabad.

  7. purespirit9January 15, 2014 at 7:43 amReply

    @mitanshushah It is not who is better in this world but how you create your
    own life. People who have this idea about who is better are the ones
    dividing life when it should be united as a whole, however we are all of
    One.

  8. buru44January 15, 2014 at 8:18 amReply

    THAT”S RIGHT: DISTINCTIVE!

  9. raza shamsiJanuary 15, 2014 at 8:33 amReply

    Pakistan food is the best in the whole wide world. yameeeeeeeeeee

  10. redfootwalkingJanuary 15, 2014 at 9:11 amReply

    carrot halwa…my goodness!! delicious!!

  11. GuriyasKhanaJanuary 15, 2014 at 9:11 amReply

    lahor lahor a:)

  12. misteranonymous12345January 15, 2014 at 9:50 amReply

    cooking is one of the most exiting occupations

  13. gulshan713January 15, 2014 at 10:00 amReply

    This reminds me of how I used to watch Shafi make his Halim – it was VERY
    good.

  14. mitanshu shahJanuary 15, 2014 at 10:47 amReply

    this shows there is no diff between india and pakistan coz in the histroy
    we two nation were one … long live indo – pak coz we r better than
    western world…

  15. madnigoodJanuary 15, 2014 at 11:13 amReply

    very nice brother

  16. annie19645January 15, 2014 at 11:35 amReply

    the problem is you indians claim every thing as yours and are so proud of
    it, in reality India would nothing with outside influence in every thing.

  17. neda behoselaJanuary 15, 2014 at 12:17 pmReply

    the manu is Afghani 😛 Right now im sick in the bed because of the
    pakistani foods …… i came to pakistan from australia tomarrow is my
    flight and i cant wait to eave pakistan such unclean country with sio oily
    nd spicy food 0 out 10

  18. RelishJanuary 15, 2014 at 12:40 pmReply

    Have you been watching my ‘Make Your Own Takeout’ on +Relish? The latest
    recipe is Nasi Goreng! x

  19. Michelle YongJanuary 15, 2014 at 1:17 pmReply

    There are many styles of nasi goreng, I personally prefer the Thai style
    which a bit spicier and Malaysian chinese style fried rice with shrimps and
    pork sausages =) 

  20. Caroline MiLi ArtissJanuary 15, 2014 at 1:34 pmReply

    Great job ! Love fried rice and this looks like an amazing recipe, will try
    this very soon.
    

  21. Moo CowJanuary 15, 2014 at 1:52 pmReply

    Caroline, thank you for sharing this :)

  22. Kimberly KonnothJanuary 15, 2014 at 2:48 pmReply

    Can you please add the recipe in the description box?

  23. Karsten BerningJanuary 15, 2014 at 2:55 pmReply

    Nice! Caroline can you maybe cook some shanghai dishes?

  24. Farrah AinaJanuary 15, 2014 at 3:47 pmReply

    maybe nasi goreng is from Indonesia,but Caroline is half Malaysian and just
    accept the fact that we Malaysians have improvise nasi goreng in many
    different ways and make it truly Malaysian….no hate though :)

  25. stormy katheJanuary 15, 2014 at 4:04 pmReply

    Super cheap and delicious, the best is with your leftover rice, sprinkle
    with lots of fried onion~

  26. Carli LeishmanJanuary 15, 2014 at 4:43 pmReply

    i can’t find the list of ingredients.. ? 

  27. Irene OctaviaJanuary 15, 2014 at 5:04 pmReply

    What are the ingredients in the paste? and nasi goreng is originally from
    Indonesia.

  28. kiki dJanuary 15, 2014 at 5:38 pmReply

    What are all of the ingredients you blend together? I saw the onions,
    garlic an chillies but what are the rest? 

  29. Magda NarimaJanuary 15, 2014 at 6:03 pmReply

    I’m Indonesian and you can’t imagine how glad I was to see an Indonesian
    food video here on relish!

  30. Dat TranJanuary 15, 2014 at 7:00 pmReply

    Does she have a channel?

  31. TheGoldenbear12January 15, 2014 at 7:49 pmReply

    the ingredients aren’t listed…

  32. Assad FerdinandJanuary 15, 2014 at 8:18 pmReply

    Whoops! Nasi Goreng it’s from my Country Indonesia. Not from Malaysia.

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