In this video we venture off to a local hole in the wall type of restaurant specializing in Peranakan (Baba Nyonya) types of cuisine eating rojak, Nyonya lak…
Video Rating: 5 / 5
Chef Dato shows how to make Thai Shrimp Spring Rolls with Peanut Sauce which are on the International Specials menu at his restaurant – Chef Dato’s Table in …
Video Rating: 4 / 5
Samuel & AudreyDecember 4, 2013 at 5:33 am
It certainly is! Most of our outings revolve around food. 🙂
DeathAtWinterQuayDecember 4, 2013 at 6:13 am
Oh dear, typo. These are great though!
Samuel & AudreyDecember 4, 2013 at 7:11 am
Thank you! We’re enjoying our time in Malaysia and will be making more
videos along the places we visit. 🙂
IBTMorimotoDecember 4, 2013 at 7:54 am
what kind of a question is that lol
Samuel & AudreyDecember 4, 2013 at 8:50 am
Glad you like them. 🙂
yiffy addictDecember 4, 2013 at 8:59 am
did u have hot sex afterwards?
GraceDecember 4, 2013 at 9:15 am
Hello Samuel and Audrey 🙂 Im enjoying your videos very much here in the
USA! That salad looks delicious! mmmm pineapple!
DeathAtWinterQuayDecember 4, 2013 at 10:00 am
Ty
skemarawksDecember 4, 2013 at 10:15 am
enjoying ur malaysia series video 😀 Looking forward for more!
Samuel & AudreyDecember 4, 2013 at 10:42 am
Thanks Sandra! Glad you’re enjoying our videos. There will be lots more
coming from Thailand. 🙂
James ShannonDecember 4, 2013 at 11:00 am
Malaysia, where the food is the main event!
gardini100December 4, 2013 at 11:04 am
looks great !…hmm im making them to day for the same reason as you ….my
wife loves them hehe
tino YoungDecember 4, 2013 at 11:07 am
you are actually making VIETNAMESE FOOD , not thai food
curlifries18December 4, 2013 at 11:52 am
what is the green stuff you put in the peanut sauce?