Betty’s Brown-Sugar-Topped Baked Sweet Potato Recipe

 Potato Recipes

Betty's Brown-Sugar-Topped  Baked Sweet Potato Recipe

In this video, Betty demonstrates how to make a luscious Brown-Sugar-Topped Baked Sweet Potato to accompany her Southern dinner, including Pecan Crusted Oven…
Video Rating: 4 / 5

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23 Responses

  1. MaryE MCLeaNovember 7, 2013 at 5:59 amReply

    yummy

  2. Curtis BallardNovember 7, 2013 at 6:04 amReply

    Great video. That sauce made a healthy food a death trap, but I know you weren’t going for health. Love the tutorial!

  3. emanon428November 7, 2013 at 6:20 amReply

    i just really love your channel!

  4. thinprincess87November 7, 2013 at 6:59 amReply

    I wanna make this! This will be healthier than Outbacks sweet potato with honey, butter & brown sugar which is 465 cals, 16 fat grams,

  5. BeambeliteNovember 7, 2013 at 7:00 amReply

    Okay, how are you so skinny yet all recipes seem so sweet? You can cook for real.

  6. geogervasNovember 7, 2013 at 7:29 amReply

    Sorry Betty…but you’re comments are killin’ me!
    “I’ll give it a squeeze…and if it’s soft…I know it’s done!” LOL!
    yup…I’d be done too!

  7. geogervasNovember 7, 2013 at 7:58 amReply

    Hot Southern Belle…cooking up a southern feast…what could be better!

  8. geogervasNovember 7, 2013 at 8:30 amReply

    @MrCombatveteran
    Oh yea! – especially when say’s “nice and oily”…
    whoo hoo! I’d like to get her nice and oily…

  9. TheMrTVONovember 7, 2013 at 9:27 amReply

    God she is fine ;)

  10. cainsterNovember 7, 2013 at 9:58 amReply

    tried, came out great. Thanks for the recipe — from the mid-South!

  11. Betty's KitchenNovember 7, 2013 at 10:19 amReply

    @MrCombatveteran Thanks for your nice comment…
    –Betty  :)

  12. Betty's KitchenNovember 7, 2013 at 11:13 amReply

    Thanks for commenting!
    –Betty :)

  13. bernerNovember 7, 2013 at 11:14 amReply

    00:22 – It sounds like you’re saying “…get this sweet potato ready to put into heaven”.

    Good video and keep on cooking :)

  14. Betty's KitchenNovember 7, 2013 at 11:23 amReply

    Thanks!
    –Betty :)

  15. TryNewFoodNovember 7, 2013 at 12:13 pmReply

    Nice job..

  16. Betty's KitchenNovember 7, 2013 at 12:25 pmReply

    That sounds great! Thanks for the nice comment!
    –Betty :)

  17. smokeemonkeeNovember 7, 2013 at 12:49 pmReply

    Hey Betty!
    I recently was searching for a recipe for baking acorn squash and you don’t have one! Tonight I’m fixing sweet potatoes and voila! back to Betty!
    It’s basically the same (40-60 min @ 400°) but if you were to take your butter and brown sugar mix and spread that all over the acorn squash (I also added some sprinkles of cinnamon and nutmeg) before you cook it, it comes out REAL TASTY!
    You remind me of another cool Kentucky gal, Jackie DeShannon!

  18. Betty's KitchenNovember 7, 2013 at 1:16 pmReply

    Thanks for your lovely feedback! I really appreciate it!
    –Betty :)

  19. sithicentNovember 7, 2013 at 1:49 pmReply

    second time we are going with this great recipe! thanks for sharing :) it’s a big hit over here in southern california!

  20. thesarah1984November 7, 2013 at 1:59 pmReply

    thanks betty, it looks yummy I will try it today!

  21. thesarah1984November 7, 2013 at 2:04 pmReply

    thanks betty, it looks yummy I will try it today

  22. vvbn7890November 7, 2013 at 2:15 pmReply

    God you’re sexy.

  23. Betty's KitchenNovember 7, 2013 at 3:06 pmReply

    Thanks for the great feedback!  I really appreciate it!
    –Betty :)

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