Hi everyone! I’m excited to share with you my Mom’s special recipe on sweet fish sauce! This can be used as a dipping sauce or a dressing. Not all fish sauce…
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Tam NguyenJanuary 25, 2014 at 5:34 am
thanks for the recipe
Kia AlmightyJanuary 25, 2014 at 6:15 am
I’m subscribed to your beauty channel but I was YouTubing vermicelli sauce
recipes and found this! I never knew you had a regular channel. Cool!
Sodah PoppJanuary 25, 2014 at 6:26 am
omg, i can taste it. im totally gonna try this. also, what i wish you
ladies would share is, very original and simple recipes that make asian
people stay so so slim (maybe thats more like advice lol). you’re both
beautiful ladies. cheers.
redsydeeJanuary 25, 2014 at 6:36 am
More recipes pleeeeeease!!!! : )
morokiya55January 25, 2014 at 6:55 am
Thx for sharing your mom recipe. What can replace coconut soda? Any
suggestions please? Thx in advance for your kind help I want to try making
it.
jokedogJanuary 25, 2014 at 7:29 am
7up or sprite will probably do too I think. But what’s the difference
between egg roll and spring roll? Like the bloopers…and the sauce.
Claudia CamposJanuary 25, 2014 at 7:47 am
Add some more recipe videos!
Sandy PrumJanuary 25, 2014 at 8:18 am
ur so pretty!!!
RacingWithSTARSJanuary 25, 2014 at 8:43 am
pretty girl
meupoyniJanuary 25, 2014 at 9:23 am
Lovely, and for sure the sauce is too…
Viv ChowJanuary 25, 2014 at 9:43 am
This makes me Soo hungry!!! Love Vietnamese food !!!
lazydragon888January 25, 2014 at 10:13 am
this is genuine home fish sauce that all mom makes. Fish sauce at the
restaurant is like water. Great tips.
Jennifer VuJanuary 25, 2014 at 10:25 am
You can buy it at most asian supermarkets… it’s called CoCo RiCo or
something xD We use it to make thit kho
Peter RJanuary 25, 2014 at 10:32 am
Hottie..The sauce too..
doyoulikepotatoesJanuary 25, 2014 at 10:37 am
Damn I never knew you were viet.
Lindsay HoodJanuary 25, 2014 at 11:04 am
I think I bought the wrong fish sauce. It’s Nuoc Mam An Lien… It’s pretty
awful
Leang SmithJanuary 25, 2014 at 11:33 am
OMG!! I will try this method. No cooking at all. Wow!! Coconut soda??? Who
would of have thought. Your mom is a genius. Thank you for sharing.
angela salinasJanuary 25, 2014 at 12:32 pm
Oh, we’re to buy coconut flavoured soda?
MsBudgiesJanuary 25, 2014 at 12:46 pm
soda not milk!
Thanh NguyenJanuary 25, 2014 at 1:32 pm
it’s a salty condiment so it will last quite a while in your refrigerator,
perhaps for months as with mine. Be sure to use a clean spoon when using it.
Thanh NguyenJanuary 25, 2014 at 2:31 pm
hehe..most likely to sweeten the broth and add flavor than anything else